Silikomart Truffles 70 Professional Silicon Mould

Silikomart Truffles 70 Professional Silicone Mould

Create perfectly shaped truffles and desserts with this professional silicone mould. Designed for easy release and consistent results, it is ideal for both baking and freezing, offering pastry chefs and chocolate professionals flexibility and reliability in every creation.

Cavity Shape: Dome / Truffle
Cavity Size: Ø 52 mm x 45 mm
Volume per Cavity: 70 ml
Cavities per Mould: 8
Total Volume per Mould: 560 ml
Material: Professional silicone, food-safe
Use: Ideal for truffles, mousse desserts, chocolates, and frozen confections

Features:

• Perfect for freezing or baking

• Temperature resistant from –60°C to +230°C

• Dishwasher safe for easy cleaning

• No butter or fats required for greasing

• Food-safe, tested according to Food Standards Agency

• Greater stability and thermal resistance than metal moulds

• Can go directly from oven/microwave to fridge/freezer