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Description
Silikomart Truffles 40 Professional Silicone Mould
Craft beautifully uniform truffles and desserts with this professional silicone mould. Designed for effortless release and consistent results, it is perfect for both baking and freezing, giving pastry chefs and chocolate professionals reliable versatility for their creations.
Cavity Shape: Dome / Truffle
Cavity Size: Ø 42 mm x 36 mm
Volume per Cavity: 40 ml
Cavities per Mould: 15
Total Volume per Mould: 600 ml
Material: Professional silicone, food-safe
Use: Ideal for truffles, mousse desserts, chocolates, and frozen confections