Description
Tekno LAM2 507B Pastry Dough Roller
The Tekno LAM2 507B is a professional variable-speed dough roller designed for small to medium-scale bakeries, hotels, and restaurants. Its energy-saving mode and compact design make it ideal for efficient, space-conscious operations, while the adjustable conveyor tables ensure precise rolling of pastry and dough to the desired thickness.
Key Features:
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Variable speed dough rolling for precise control
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Energy-saving mode for reduced consumption
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Conveyor tables can be raised into a resting position to save space
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Ideal for small bread-pastry bakeries, hotels, and restaurants
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Available in Single Phase or Three Phase versions
Note: Bench shown in pictures is not included
