Callebaut Chocolate Sticks 8cm - pack of 1.6kg

At the heart of great rolls and Danish pastries.

These classic sticks in 100% dark baking chocolate won't let you down.

 

Their taste? Intense dark chocolate rich in cocoa, solid in taste. 

And their texture? They melt like butter in the oven and rise with a snap once your rolls, Danish or buns have cooled down.

With their special recipe, containing less cocoa butter, they resist oven temperatures up to 200°C without burning. Roll them, bake them and your customers will definitely fall in love.

Size: 8cm

How to use: Roll into dough before baking 

Composition: 

% Min Cocoa: 44% (25.5% Cocoa Butter ; 20% Fat Free Cocoa)

% Fat: 25.6%