Description
Silikomart Choco Gianduia Professional Silicon Mould
The Silikomart SF125 Choco Gianduia mould is designed for crafting uniform, high-quality gianduia chocolates. Ideal for professional chocolatiers, it ensures precise portioning, easy release, and consistent results every time.
Specifications:
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Cavity Size: 50 mm x 18 mm x H 23.5 mm
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Volume per Cavity: 14 ml
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Number of Cavities: 24
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Total Volume per Mould: 336 ml
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Material: Professional food-grade silicone
Features:
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Perfect for freezing or baking
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Temperature resistant from –60°C to +230°C
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Dishwasher safe
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No butter or fats required for greasing
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Made with materials tested under Foods Standards Agency regulations
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Greater stability and thermal resistance compared to metal moulds
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Safe for oven, microwave, fridge, and freezer use – move directly between them
