Description
Silikomart Medium Lingotto Professional Silicon Mould
Create beautifully uniform medium-sized lingotto chocolates or desserts with the Silikomart Medium Lingotto Professional Silicon Mould. Designed for professional use, this mould provides excellent thermal stability and flexibility, allowing you to move seamlessly from freezer to oven. Ideal for chocolatiers, pastry chefs, or home bakers seeking precision and convenience.
Specifications:
-
Cavity Size: L 58 mm x W 37 mm x H 25 mm
-
Volume per Cavity: 45 ml
-
Number of Cavities: 10
-
Total Volume per Mould: 450 ml
-
Material: Food-grade silicone
-
Temperature Range: –60°C to +230°C
-
Use: Suitable for freezing, baking, chocolates, mousses, and other desserts
Features:
-
Perfect for freezing or baking
-
Dishwasher safe
-
No need to grease with butter or fats
-
Made with materials tested in accordance with the Food Standards Agency
-
Greater stability and thermal resistance than metal moulds
-
Can move directly from oven/microwave to fridge/freezer
