Description
Silikomart Large Lingotto Professional Silicon Mould
Create perfectly shaped large lingotto chocolates or desserts with ease using the Silikomart Large Lingotto Professional Silicon Mould. Designed for professional use, this mould offers exceptional thermal stability and versatility, allowing seamless transitions from freezer to oven without compromising quality. Ideal for chocolatiers, pastry chefs, or home baking enthusiasts seeking precision and convenience.
Specifications:
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Cavity Size: L 72 mm x W 45 mm x H 26 mm
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Volume per Cavity: 72 ml
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Number of Cavities: 8
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Total Volume per Mould: 576 ml
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Material: Food-grade silicone
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Temperature Range: –60°C to +230°C
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Use: Suitable for freezing, baking, chocolates, mousses, and other desserts
Features:
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Perfect for freezing or baking
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Dishwasher safe
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No need to grease with butter or fats
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Made with materials tested in accordance with the Food Standards Agency
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Greater stability and thermal resistance than metal moulds
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Can move directly from oven/microwave to fridge/freezer
