
Description
Silikomart Florentine Professional Silicone Mould
Ideal for creating delicate Florentine-style pastries, mousses, and plated desserts. Perfect for professional pastry chefs, catering, and dessert presentation.
Specifications:
Size: ø 60 mm x H 12 mm
Volume per Cavity: 35 ml
Number of Cavities: 8 (2x4)
Total Volume per Mould: 280 ml
Features:
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Perfect for freezing or baking.
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Can be used from –60°C to +230°C.
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Can be cleaned in the dishwasher.
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No butter or other fats are required to grease the moulds.
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All materials used are tested in accordance with the Foods Standards Agency.
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Greater stability and thermal resistance in comparison to metal moulds.
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Can be taken from the oven/microwave and placed immediately in the fridge/freezer and vice versa.