
Description
Silikomart Tartelletes Professional Silicone Mould
Perfect for creating elegant mini tartlets, mousses, and plated desserts. Ideal for both frozen and baked preparations, offering precise portioning and professional presentation.
Specifications:
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Size: ø 45 mm x H 10 mm
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Volume per Cavity: 20 ml
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Number of Cavities: 15 (3x5)
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Total Volume per Mould: 300 ml
Features:
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Perfect for freezing or baking
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Can be used from –60°C to +230°C
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Can be cleaned in the dishwasher
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No butter or other fats are required to grease the moulds
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All materials used are tested in accordance with the Foods Standards Agency
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Greater stability and thermal resistance compared to metal moulds
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Can be taken from the oven/microwave and placed immediately in the fridge/freezer and vice versa