SELMI ROASTER 120 for Cocoa Beans, Dried Fruit & Coffee

SELMI ROASTER 120 – Professional Roaster for Cocoa Beans, Coffee & Dried Fruit

The SELMI ROASTER 120 is a high-performance roasting machine equipped with SELMI’s patented Vertiflow® air cyclone system, ensuring consistent, even roasting of cocoa beans, coffee, hazelnuts, almonds, pistachios, and more. With a tank capacity of up to 25kg and the ability to roast 50kg per hour on continuous cycles, this machine is perfectly suited for bean-to-bar chocolate makers, artisan roasters, and specialty coffee producers.

This versatile unit offers fully programmable roasting cycles, controlled via a touch screen. A central probe monitors the product’s core temperature, ensuring precision in roasting, cooling, and final discharge. Customisable programs make it easy to achieve your preferred roast profile consistently.

Electrical Specification: 400V – Three Phase – 50Hz
Power Required: 35kW – 64A – 5 Poles
Loading Hopper Capacity: 20kg
Estimated Roasting Time:
• 22–25 minutes for coffee
• 18–20 minutes for nuts
• 25–30 minutes for cocoa beans
Dimensions: H 2050mm, W 1000mm, D 1710mm

Features:
• Compact, fully mobile design
• Roasting via patented Vertiflow® air system
• Touch screen interface with programmable roasting profiles
• Illuminated inspection window in cooling chamber
• Integrated extractable tray for peel collection
• Gas piston-assisted top cover for easy chamber access
• Column filters for roasting and cooling fumes
• Separate husk containers for roasting and cooling
• Emergency manual discharge option
• Suction system for automated hopper filling
• Easy to clean and maintain
• Must be connected to compressed air filtered for oil & water

Important Info:
• Price excludes delivery from Italy & VAT
• SELMI machines and parts can only be shipped within the UK and Ireland
• Covered by a 2-year warranty, serviced by our in-house team of three full-time, SELMI-trained engineers

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