
Description
Pavoflex 'Cylindra' Professional Silicone Mould – Designed by Pierre Hermé
Elevate your pastry creations with the Pavoflex ‘Cylindra’ Professional Silicone Mould, designed by the legendary Pierre Hermé. With 12 generously sized cavities, each holding approximately 130ml, this mould is ideal for single portions, mousses, and plated desserts. Crafted from professional-grade Pavoflex silicone, it ensures flexible, non-stick performance for flawless results in both frozen and baked applications.
Cavity Shape: Cylindrical
Cavity Size: Ø65mm x 45mm
Volume per Cavity: ~130ml
Number of Cavities: 12
Total Volume per Mould: 1560ml
Material: Pavoflex silicone
Use: Perfect for single portion desserts, mousses, semifreddos, and baked creations
Features:
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Suitable for freezing and baking (–40°C to +280°C)
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Dishwasher safe or can be hand-washed
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Non-stick: no greasing required
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Flexible structure for easy unmoulding
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Can be moved directly from oven/microwave to fridge/freezer
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Professional-grade silicone tested in accordance with Food Standards Agency standards