Description
Pavoni Battuta D'Inizio By Davide Oldani Silicone Mould
Bring creativity and surprise to your culinary presentations with the Pavoni Battuta D'Inizio Silicone Mould, designed in collaboration with renowned chef Davide Oldani and his team. Part of Pavoni's innovative FOO'D collection, this mould faithfully recreates intricate shapes inspired by tradition, allowing chefs to transform familiar concepts into visually unexpected creations.
Manufactured from high-quality silicone, the mould delivers exceptional detail reproduction, flawless release, and consistent professional results. Ideal for both sweet and savoury applications, it helps preserve every fine detail, ensuring elegant and memorable presentations that captivate guests.
Indent Size: Ø 45 mm
Volume per Indent: 48 ml
Indents per Mould: 24
Mould Size: 400 x 300 mm
Material: Silicone
Use: Professional pastry, desserts, plated presentations, savoury creations, and modern gastronomy
