Description
Pavoni Ø60mm Volupté Professional Silicone Mould
Pavoflex 400 × 300
Designed for refined individual desserts and modern pastry creations, the Pavoni Volupté mould delivers elegant volume and flawless release. Its professional-grade silicone ensures consistent results for freezing, baking, and plated presentations, making it ideal for pastry chefs and chocolatiers seeking precision and versatility.
Cavity Shape: Round (Volupté)
Cavity Size: Ø60 × 55 mm
Volume per Cavity: 120 ml
Cavities per Mould: 20
Mould Dimensions: 400 × 300 mm
Material: Professional food-grade silicone
Use: Ideal for mousse desserts, baked cakes, semifreddo, frozen desserts, and plated pastry creations
Features:
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Suitable for both freezing and baking
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Temperature resistant from –60°C to +230°C
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Dishwasher safe for easy cleaning
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No greasing required – effortless release every time
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Food-safe materials tested in accordance with Food Standards Agency regulations
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Superior thermal resistance and stability compared to metal moulds
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Can be transferred directly from oven or microwave to fridge/freezer and vice versa
