
Description
Silikomart Mosaico Professional Silicone Mould
Create stunning geometric desserts with the Mosaico professional silicone mould. Perfect for both baking and freezing, it ensures effortless release and precise, consistent shapes, making it ideal for pastry chefs and chocolatiers who value design, versatility, and quality.
Cavity Shape: Geometric / Cube
Cavity Size: Ø 50 mm x 50 mm x 50 mm
Volume per Cavity: 105 ml
Cavities per Mould: 9
Total Volume per Mould: 945 ml
Material: Professional silicone, food-safe
Use: Ideal for mousse cakes, frozen desserts, chocolates, and artistic confections
Features:
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Perfect for freezing or baking
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Temperature resistant from –60°C to +230°C
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Dishwasher safe for easy cleaning
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No butter or fats required for greasing
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Food-safe, tested according to Food Standards Agency
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Greater stability and thermal resistance than metal moulds
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Can go directly from oven/microwave to fridge/freezer