
Description
Silikomart Mini Intreccio Monoportion Entremet Professional Silicone Mould
Create beautifully textured monoportion entremets with the Mini Intreccio professional silicone mould. Ideal for both baking and freezing, it ensures effortless release and precise, consistent shapes, making it perfect for pastry chefs and chocolatiers who value both design and functionality.
Cavity Shape: Intreccio / Textured
Cavity Size: Ø 75 mm x 35 mm
Volume per Cavity: 105 ml
Cavities per Mould: 6
Total Volume per Mould: 630 ml
Material: Professional silicone, food-safe
Use: Ideal for mousse cakes, frozen desserts, chocolates, and artistic confections
Features:
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Perfect for freezing or baking
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Temperature resistant from –60°C to +230°C
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Dishwasher safe for easy cleaning
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No butter or fats required for greasing
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Food-safe, tested according to Food Standards Agency
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Greater stability and thermal resistance than metal moulds
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Can go directly from oven/microwave to fridge/freezer