ICAM Fondente Regina 61% Dark Chocolate 15kg

ICAM Fondente Regina 61% Dark Chocolate – 15kg

A refined dark chocolate couverture from the ICAM Professional line, Regina 61% offers a beautifully balanced taste with an intense cocoa aroma and a soft, lingering finish. Its clean and smooth profile is never overpowering, making it ideal for artisan chocolatiers and pastry chefs alike. With excellent fluidity, it's well-suited for a wide range of applications—from elegant pralines and boeros to rich ganache and hot chocolate.

Cocoa Content: 61%
Sugar Content: Max 38%
Cocoa Butter: Avg 39%
Format: Block – 15kg
Usage: Chocolaterie, pastry, ganache, moulding, coating, hot chocolate, decorations, gelato
Ideal Pairings: Nuts, boeros, amarena cherries, traditional Italian ingredients
Texture: Fluid, smooth
Flavour Profile: Intense, soft, persistent, clean cocoa

Nutritional Values (per 100g):

• Energy: 2358 kJ / 567 kcal

• Fat: 39 g (of which saturates: 23.9 g)

• Carbohydrates: 43.4 g (of which sugars: 37.6 g)

• Fibre: 7.1 g

• Protein: 7 g

• Salt: 0 g