ICAM Oati Vegan Milk Chocolate with Oats 51%

ICAM OATI Vegan Milk Chocolate with Oats – 4kg Bag

Experience the smooth indulgence of ICAM OATI, a vegan milk-style couverture crafted with powdered oat syrup. Designed for professionals seeking a plant-based alternative without compromising on flavour or performance, this chocolate offers a creamy texture and delicate vanilla sweetness reminiscent of traditional milk chocolate.
Perfect for moulding, enrobing, or creating vegan ganaches, ICAM OATI ensures a silky, balanced result ideal for lactose-intolerant consumers and those embracing a more conscious lifestyle.

Cocoa Content: 51%
Sugar (maximum): 36%
Cocoa Butter (medium): 25%
Total Fat (average): 33%
Energy: 2310 kJ / 554 kcal
Fat: 34.1 g (of which saturated: 20 g)
Carbohydrates: 56.4 g (of which sugars: 43.9 g)
Fibre: 3.8 g
Protein: 3.4 g
Salt: 0.05 g
Dietary Information: Gluten Free, Halal, Kosher, Lactose Free, Vegan
Origin: Made in Italy
Packaging: 4kg Bag
Use: Ideal for moulding, enrobing, ganache, bars, and vegan desserts.