
Description
Silikomart Cupole 55 Professional Silicone Mould
Create perfectly domed desserts and chocolates with the Cupole 55 professional silicone mould. Ideal for both baking and freezing, it ensures easy release without greasing and consistent, professional results, making it perfect for pastry chefs and chocolatiers.
Cavity Shape: Dome / Cupole
Cavity Size: Ø 80 mm x 20 mm
Volume per Cavity: 55 ml
Cavities per Mould: 6
Material: Professional silicone, food-safe
Use: Ideal for mousse domes, chocolates, frozen desserts, and creative confections
Features:
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Perfect for freezing or baking
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Temperature resistant from –60°C to +230°C
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Dishwasher safe for easy cleaning
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No butter or fats required for greasing
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Food-safe, tested according to Food Standards Agency
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Greater stability and thermal resistance than metal moulds
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Can go directly from oven/microwave to fridge/freezer