Description
Baccello 13 Professional Silicon Mould
The Baccello 13 mould brings a creative reinterpretation of natural elements to the professional kitchen. Ideal for aperitifs, main courses, or innovative first courses, it is versatile enough to be used with mousses, creams, or other preparations. Chefs can also experiment by combining contrasting textures and flavours, offering full creative freedom. Preparations can be stored and used on demand, helping to reduce processing times in professional kitchens.
Specifications:
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Size: 110 mm x 35 mm x H 12 mm | 4.33 x 1.37 x H 0.47''
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Volume per Cavity: 13 ml
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Material: Professional food-grade silicone
Features:
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Perfect for mousses, creams, or creative culinary preparations
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Ideal for aperitifs, main courses, or special first courses
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Allows for storage and ready-to-use preparations, reducing processing times
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Made with materials tested under Foods Standards Agency regulations
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Dishwasher safe and temperature resistant for freezing or baking
