Dessert Cups Chocolate Mould

Dessert Cups Chocolate Mould

Create elegant, uniform chocolate cups with the Dessert Cups Chocolate Mould — ideal for serving mousse, cream, fruit, or layered desserts. This mould ensures consistent size, professional presentation, and easy release for both small-scale and large-batch production.

Specifications:

• Cavity Size: 70 mm x 70 mm x 22 mm

• Weight per Cavity: 66 g

• Cavities per Mould: 4

• Mould Size: 200 mm x 260 mm