Agostoni Madagascar 71% Dark Chocolate Couverture 4kg

Agostoni Madagascar 71% Dark Chocolate Couverture – 4kg

A refined single-origin dark chocolate made exclusively with Madagascan cocoa from the Sambirano region, known for its exceptional aromatic profile. This 71% couverture delivers a beautifully balanced blend of acidity, bitterness, and sweetness, offering an intense yet rounded taste with a long, elegant finish.

Expect lively notes of fresh fruit, complemented by a wide spectrum of typical cocoa aromas. Its excellent fluidity and versatility make it a favourite for fine pastry, chocolaterie, and gelato applications.

Cocoa Min: 71%
Sugar Max: 29%
Cocoa Butter: 42%
Product Type: Dark chocolate couverture
Origin: Madagascar (Sambirano)
Ingredients: Cocoa mass (Italy, cocoa beans from Madagascar) 63%, sugar, cocoa butter, vanilla extract
Format: 4kg block
Use: Ideal for coatings, hot chocolate, hollow shells, creams, ganache, mousse

Certifications: Halal, Gluten-Free, Vegan, Kosher

Nutritional Values (per 100g):

• Energy: 2376 kJ / 573 kcal

• Fats: 41.8 g (of which saturates: 25.8 g)

• Carbohydrates: 35.6 g (of which sugars: 28 g)

• Fibers: 9.2 g

• Proteins: 9 g

• Salt: 0.07 g