
Description
Agostoni Los Bejucos 70% Dark Chocolate Couverture – 4kg
A single-origin dark chocolate crafted from fine cocoa grown in the Los Bejucos region of the Dominican Republic, where high-quality creole seed varieties and precise fermentation techniques result in an exceptional flavour profile.
This 70% couverture delivers a highly aromatic chocolate with rich cocoa flavour, subtle dried fruit notes, balanced bitterness, and delicate acidity, all with minimal astringency. A perfect choice for refined pastry and chocolate creations.
Cocoa Min: 70%
Sugar Max: 29%
Cocoa Butter: 47%
Format: 4kg block
Use: Ideal for coatings, ganache, pralines, mousses, and premium chocolate work
Accreditations: Halal, Gluten Free, Vegan, Kosher
Nutritional Values (per 100g):
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Energy: 2479 kJ / 598 kcal
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Fats: 45.6 g (of which saturates: 28 g)
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Carbohydrates: 35.3 g (of which sugars: 28.9 g)
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Fibers: 7.7 g
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Proteins: 7.6 g
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Salt: 0.07 g