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Description
Martellato Angular Spatula 32x205mm
The Martellato Angular Spatula is a professional pastry tool designed for precise spreading, icing and finishing applications in pastry, bakery and chocolate work. Featuring an angled stainless steel blade, this versatile spatula provides excellent control when working with ganaches, creams, fillings and icings.
Its rigid yet flexible stainless steel blade allows for smooth and even distribution of dense ganaches while maintaining the flexibility required for refined icing and finishing techniques. The ergonomic black plastic handle is sturdy, non-slip and designed with a practical thumb rest to ensure a secure and comfortable grip during professional use.
Ideal for pastry chefs, chocolatiers, bakeries and hospitality professionals.
Product Size: 330mm
Blade Size: 30 x 200mm
Handle Size: 130mm
Material: Stainless Steel Blade with Plastic Handle
Colour: Polished Steel / Black Handle
Pack Quantity: 1 Piece
Use: Spreading ganache, icing, creams and pastry finishing work