Martellato Level Wheel-Mounted Dough Spreader

Martellato Level Wheel-Mounted Dough Spreader

The Martellato Level is a precision wheel-mounted dough spreader designed to streamline production and ensure uniform thickness across large surfaces. Developed with Pastry Chef Giuseppe Gagliardi, it allows one operator to spread biscuit, sponge, chocolate and similar preparations quickly, evenly, and with remarkable accuracy. Ideal for bakeries, pastry labs, chocolatiers and professional production environments.

Key Features:

• Allows one person to achieve perfectly uniform layers in half the time

• Works easily on baking paper, silicone mats and various surfaces

• Millimetric graduated scale with adjustable thickness control

• Directional wheels ensure smooth and fast gliding

• Movable internal wall and dividers allow precise control of product flow

• Accessory set included for fine adjustment of very thin layers

• Built for daily use in production: robust, ergonomic and efficient

Specifications:

• Material: Stainless steel

• Maximum Capacity: 12 litres

• Weight: 4.3kg

• Total Size: 480mm x 200mm x 200mm (h)

• Slot Width: 380mm