SOSA Proespuma Hot (500g)

SOSA Proespuma Hot

SOSA Proespuma Hot is a professional-grade stabilizer and emulsifier designed for the creation of hot foams, espumas, and cocktails. Ideal for use with a siphon or cream whipper (N₂O cartridges), it adds volume and texture to any liquid or semi-liquid preparation. This versatile product ensures light, consistent, and stable hot foams, making it perfect for innovative culinary creations.

Specifications:

• Function: Emulsifier and stabilizer for hot foams

• Application: Dissolve hot with strong agitation; maintain preparation between 50–70°C

• Dosage: 50–100 g/kg of preparation

• Ingredients: Albumin (egg), modified starch (E1422, corn), maltodextrin, citrus fiber, guar gum (E412), xanthan gum (E415), locust bean gum (E410)

• Use: Hot liquids and semi-liquids, suitable for siphon or cream whipper

• Temperature: 50–70°C