Description
SOSA Liquid Glucose (1.5kg)
SOSA Liquid Glucose is a starch-derived glucose syrup that prevents re-crystallization of sugar in sweets and gummies while providing elasticity and tenderness in pastries, icings, and truffles. Ideal for professional kitchens and pastry applications, it ensures smooth textures and consistent quality in sorbets, ganaches, mousses, candies, pastries, and icings.
Mode of Use
Incorporate directly into recipes requiring sugar stabilization, elasticity, and soft texture. Adjust quantity according to desired sweetness, texture, and consistency.
Dosage: quantum satis
Ingredients
Glucose syrup.
Remarks / Ideal Applications
Perfect for candies, gummies, pastries, icings, truffles, ganaches, mousses, and sorbets. Prevents sugar crystallization, enhances elasticity, and maintains a tender structure in delicate preparations.
Size: 1.5kg
