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Description
SOSA Kiwi Green Hydrosoluble Colouring Powder (70g) – Intense Synthetic Food Dye / Water-Soluble
SOSA Kiwi Green Colouring Powder is a high-purity, synthetic water-soluble dye formulated for vibrant and consistent colour in professional food applications. Developed using salts of mineral origin and chemical synthesis, this colourant offers excellent stability over time and across different media with minimal dosage.
Ideal for pastry, confectionery, beverages, and modern cuisine, it dissolves quickly in water, delivering bold, uniform green tones. For optimal results, incorporate gradually during mixing to ensure even distribution.
Specifications:
- Type: Synthetic food-grade water-soluble colourant
- Colour: Kiwi green (Tartrazine + Patent Blue V)
- Format: Powder
- Weight: 70g
- Dosage: ≤ 300 mg/kg (check local regulations)
- Use: Add gradually into preparations for optimal blending
- Applications: Confectionery, glazes, gels, pastry creams, jellies, drinks
- Solubility: Rapidly dissolves in aqueous media
Ingredients:
Sodium chloride, colourants: Tartrazine (E102)*, Patent Blue V (E131)
*May be restricted in certain countries – always refer to regional food laws.