SOSA Air Bag Potato Flour (650g)

SOSA Air Bag Potato Flour (650g)

SOSA Air Bag Potato Flour is a blend of wheat flour and potato starch created to produce light, airy, and crispy textures in culinary preparations. When fried, it expands 4–5 times its original size, delivering a delicate and visually striking product. Ideal for modernist cuisine, appetizers, snacks, or as a coating for proteins and vegetables, this versatile flour adds texture and flair to any dish.

Mode of Use
Fry in hot oil at 190 °C ± 5 °C for 10–15 seconds. Can be incorporated into batters for proteins or vegetables, or used alone for crispy, airy side dishes. Maintain consistent frying temperature for optimal expansion.

Dosage: quantum satis

Ingredients
Wheat flour (40%), potato starch, potato flour (27%), salt, flavor enhancer: monosodium glutamate (E621), turmeric.

Remarks / Ideal Applications
Perfect for creating airy, crunchy textures in appetizers, snacks, side dishes, and as an innovative breading for meats, fish, or vegetables. Provides unmatched visual appeal and delicate texture.