SOSA Powdered Citric Acid (1kg)

SOSA Powdered Citric Acid (1kg)

SOSA Powdered Citric Acid is a natural acidity regulator that can be used to balance flavors, enhance gelling in pectin-based recipes, or as a substitute for lemon juice. Its fine, easy-to-use powder ensures uniform distribution and consistent results in professional pastry, confectionery, and beverage applications.

Specifications

• Format: Fine powdered citric acid

• Function: Natural acidity regulator, flavor enhancer, pectin gelling aid

• Use: Ideal for pastry, confectionery, jams, jellies, sauces, beverages, and desserts

• Dosage: 1–10g per kg of preparation; adjust according to recipe

• Ready to Use: Direct application; dissolve in liquids for uniform distribution

• Ingredients: Citric acid (E330)

• Remarks: Contributes subtle citrus flavo