Description
SOSA Fizz Powder (700g)
SOSA Fizz Powder is a fun, effervescent blend of tartaric acid, sugar, and bicarbonate that creates a surprising bubbling effect. Perfect for adding playful texture and a subtle acidity, it enhances flavors in chocolates, candies, fruits, sorbets, and other creative culinary applications.
Specifications
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Format: Effervescent powder
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Function: Acidulant and raising agent to create bubbling effect
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Use: Apply directly as decoration or mix with liquids to generate effervescence; ideal for chocolates, candies, fruits, sorbets, and playful culinary creations
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Dosage: Quantum satis; indicative 10 g per kg of preparation
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Ready to Use: Yes, versatile for powder or liquid applications
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Ingredients: Tartaric acid (E334), sugar, sodium bicarbonate (E500ii), potato starch
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Remarks: Adds a distinctive citrus note and fun effervescent texture
