
Description
Martellato Calipso Silicone Mould
Elevate your dessert presentation with the Martellato Calipso Silicone Mould. Made from premium food-grade silicone, this mould ensures smooth, precise demoulding for monoportions and individual cakes. Its high thermal resistance makes it perfect for both baking and freezing, allowing chefs to create mousse, semifreddo, and plated desserts with ease.
Cavity Shape: Rectangular
Cavity Size: 79mm x 59mm x 54.4mm
Number of Cavities: 6
Volume per Cavity: 100ml
Mould Size: 176mm x 297mm
Material: Food-grade silicone
Use: Ideal for monoportions, small cakes, mousse, semifreddo, and plated desserts
Features:
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High-quality, non-stick food-grade silicone for easy demoulding
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Suitable for oven and blast chiller (-60°C to +230°C / -76°F to +450°F)
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Flexible for consistent results every time
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Dishwasher safe
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Can be transferred directly from oven/blast chiller to fridge/freezer
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Durable with excellent thermal stability