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Product Information
In this book, we discover the most gastronomic Antonio Bachour through 52 unique creations distributed in three large blocks:
- Inspiration- Recipes inspired by the great classics
- Creation- Flavour combinations and innovative presentations of the author's experiences and journeys around the world
- Brunch- Sweet & savoury preparations between breakfast and lunch
A total of 344 pages (Spanish-English) with techniques, tips, and step-by-step photos to enjoy the best and most unusual of one of the best-known pastry chefs in the world.
Shipping Weight: 4000.00 gms
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