Chef Rubber Zen Yang White Cocoa Butter 200g

Chef Rubber Zen Yang White Cocoa Butter – 200g

Achieve a pristine, bright white finish with Chef Rubber Zen Yang White Coloured Cocoa Butter, ideal for decorating chocolate pralines, figures, cakes, and desserts. This artisan cocoa butter provides true, consistent colours for professional pastry and chocolate work.

Use on its own or mix directly into melted chocolate, then spray or paint — either onto chocolate or into a mould. It can also be applied to acetate sheets for chocolate transfers, or used for airbrushing and painting on moulds, chocolate, or fondant.

For optimal results, temper the cocoa butter before use: heat to 40°C, then cool while stirring to 31–32°C. Temperatures may vary with milk chocolate, white chocolate, or gianduja. Ensure surfaces are above 15°C to maintain shine. Once painted, allow to crystallize at room temperature before final storage.

Colour: Zen Yang White
Type: Coloured cocoa butter
Size: 200g bottle
Use: Decorating pralines, moulded chocolates, cakes, desserts, or creating acetate transfer sheets
Application Methods: Spraying, painting, flicking, mixing with melted chocolate
Tempering: Heat to 40°C, cool to 31–32°C before use
Certifications: Kosher Parve
Storage: Store in a cool, dry place