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Description
Cacao Barry 3cm Half Sphere Polycarbonate Chocolate Mould
This professional-grade chocolate mould from Cacao Barry produces elegant 3 cm half-sphere chocolates with a flawless finish. Crafted from heavy-duty polycarbonate, it ensures excellent detail definition, easy release, and long-lasting durability — ideal for creating filled pralines, layered desserts, and artistic bonbons.
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Cavity Shape: Half Sphere
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Cavity Size: 30 mm x 30 mm x H 15 mm
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Volume per Cavity: 9 g
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Cavities per Mould: 28
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Mould Dimensions: 275 mm x 175 mm
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Material: Polycarbonate
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Use: Ideal for filled pralines, ganache centres, layered confections, and decorative chocolate domes