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Nigeria (NGN ₦)
Niue (NZD $)
North Macedonia (MKD ден)
Norway (GBP £)
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Panama (USD $)
Papua New Guinea (PGK K)
Paraguay (PYG ₲)
Peru (PEN S/)
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Poland (PLN zł)
Portugal (EUR €)
Qatar (QAR ر.ق)
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Romania (RON Lei)
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Samoa (WST T)
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Senegal (XOF Fr)
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Slovakia (EUR €)
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South Africa (GBP £)
South Korea (KRW ₩)
Spain (EUR €)
Sri Lanka (LKR ₨)
St. Barthélemy (EUR €)
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St. Lucia (XCD $)
St. Martin (EUR €)
St. Vincent & Grenadines (XCD $)
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Brands
ICAM Chocolate
SELMI Machinery
SOSA Ingredients
Cabrellon
Cacao Barry
Chef Rubber
Chocolat Form
Chocolate World
Déco-Relief
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Demarle
Fruits Rouges
Implast
Mallard Ferriére
Martellato
Pastry Academy
Pavoni
Silikomart
Tecnomac
Tomric
Moulds
Professional Chocolate Moulds
Bar & Tablet Moulds
Praline & Bonbon Moulds
Sphere Moulds
Lollipop Moulds
Magnetic Moulds
Novelty & Figure Moulds
Easy to use Chocolate Moulds
Animals
Bars
Celebration
Christmas
Easter
Flowers & Fruits
Halloween
Jobs, Sports & Hobbies
Kids
Novelty
Romantic
Traditional
Patisserie Moulds
Entremet & Buche Moulds
Lollipop & Ice Cream Moulds
Monoportion Moulds
Decorative & Insert Moulds
Micro Silicon Moulds
Silikomart Classic Silicone Moulds
Custom Moulds
Low Cost Custom Moulds
Custom Polycarbonate Moulds
Seasonal Collections
Valentine's Day
Easter
Halloween
Christmas
Ingredients
SOSA Ingredients
Gelling Agents, Stabilisers & Texturisers
Pastes, Pralinés, Nuts & Seeds
Fruit Preparations, Pastes & Confit
Sugars, Salts & Functional Ingredients
Fried Textures, Tempuras & Airbags
Freeze-Dried Fruits, Powders & Crispies
Food Colouring
Flavourings & Essential Oils
SOSA Vegan
Colours
Coloured Cocoa Butter
Powdered Colours
Spray Colours
Sugar Work Colours
Flavours
Fruit Purees
Chocolate
ICAM Chocolate
Chocolate Nuances
Vegan Chocolate
Chocolate Truffle Shells
Chocolate Transfers Sheets
Custom Chocolate Transfers Sheets
Chocolate Plaques
Custom Chocolate Plaques
Tools & Equipment
Acetate Rolls and Sheets
Airbrushes & Sprays
Brushes & Whisks
Cake Pans
Cochineros Equipment
Cutters & Rollers
Dipping Forks
Stencils
Miscellaneous Tools
Packaging
Bags & Wrapping
Boxes
Cake Bases & Boards
Packaging Accessories
Storage Containers
Piping Bags & Nozzles
Rings & Frames
Silicon Chablons
Spatulas, Scrapers & Graters
Stamps
Sugar Work
Thermometers, Scales & PH Meters
Trays & Mats
Machinery
SELMI Machinery
Tempering & Melting
Enrobing & Cooling
Depositing & Moulding
Chocolate Dispensers & Wall Display
Bean to Bar
Panning & Coating
Accessories & Parts
Extruders & Fillers
Decorating & Specialty Equipment
Packaging & Automation
Pavoni Cookmatic
Blast Chillers
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Sugar Thermometer with metal sheath
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Mallard Ferriere
Sugar Thermometer with metal sheath
SKU:
MF-30571
Regular price
£32.73 GBP
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Description
Mallard Ferriere Sugar Thermometer with metal sheath
From +80 to 200 degrees C
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