Pavoni Sparkling 100g Polycarbonate Chocolate Mould by Fabrizio Fiorani

Pavoni Sparkling 100g Polycarbonate Chocolate Mould by Fabrizio Fiorani
Bring a touch of sparkle to your chocolate creations with this elegant mould designed by World Chocolate Master Fabrizio Fiorani. Ideal for producing refined 100g chocolate bars with a shimmering finish, this mould is crafted from professional-grade polycarbonate to ensure durability, definition, and effortless release.

Specifications:

• Cavity Size: 150 mm x 77 mm x 12 mm

• Weight per Cavity: 100 g

• Number of Cavities: 3

• Mould Size: 275 mm x 175 mm

• Material: Polycarbonate

• Design: Sparkling surface effect by Fabrizio Fiorani

• Finish: High-gloss for easy release and clean edges