Chocolate World Praline Fan Polycarbonate Chocolate Mould Designed by Frank Haasnoot

SKU: CW1985
Regular price £22.95 GBP inc. VAT
In stock
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Chocolate World Praline Fan Polycarbonate Chocolate Mould Designed by Frank Haasnoot

This elegant mould, designed by renowned pastry chef Frank Haasnoot, features a distinctive fan-shaped cavity that adds sophistication and detail to your praline creations. Made from robust polycarbonate for professional use, it ensures precision, consistency, and a flawless finish.

Specifications:
Cavity Size: 31.5 mm x 31.5 mm x 16 mm
Weight per Cavity: 8 g
Number of Cavities: 21
Cavity Layout: 3 x 7
Mould Size: 275 mm x 135 mm x 24 mm
Material: Food-safe polycarbonate
Design: Fan shape by Frank Haasnoot
Finish: High-gloss for clean release and intricate detailing