Round Traditional Chocolate Mould
Create classic, perfectly rounded chocolates with this traditional mould. Ideal for truffles, pralines, or filled centres, it offers a professional finish for artisanal presentations.
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Cavity Shape: Round
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Cavity Size: 29 mm x 22 mm
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Weight per Cavity: 11 g
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Cavities per Mould: 12
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Mould Dimensions: 200 mm x 260 mm
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Use: Perfect for crafting uniform chocolate rounds, truffles, and filled pralines.