SOSA Ascorbic Acid (1kg)

SOSA Ascorbic Acid (1kg)

SOSA Ascorbic Acid is a natural, easy-to-use acid that helps prevent oxidation in fruits and vegetables while adding mild acidity. Ideal for professional pastry, beverage, and fruit preparations, it ensures color retention, freshness, and stability in both hot and cold applications.

Specifications

• Format: Fine, water-soluble ascorbic acid powder

• Function: Natural acidulant and antioxidant to prevent oxidation

• Use: Ideal for fruit washes, syrups, salads, juices, ice creams, and desserts

• Dosage: 0.05 g/L to 30–50 g/L depending on application

• Ready to Use: Direct application; soluble in liquids

• Freezable: Yes

• Thermoreversibility: Irreversible

• Origin: Natural

• Application: Suitable for both hot and cold preparations