{"product_id":"chocolate-by-ramon-morato","title":"Chocolate by Ramon Morato","description":"\u003cspan style=\"font-size: 14px; font-weight: bold; font-family: Arial, Helvetica, sans-serif;\"\u003eChocolate by Ramon Morató – The Ultimate Chocolate Bible\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003eWinner of the Gourmand World Cookbook Award – Best Chocolate Book in the World.\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003eAn absolute must-have for pastry chefs, chocolatiers, and serious enthusiasts, this 416-page hardcover by Ramon Morató is the gold standard in professional chocolate knowledge. With over 200 recipes and hundreds of step-by-step photos, Chocolate explores the science, technique, and artistry behind world-class chocolate making.\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003eWhether you’re crafting bonbons, baking rich chocolate pastries, or plating refined restaurant desserts, this book answers the toughest questions and offers foolproof techniques to perfect your creations.\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-size: 14px; font-weight: bold; font-family: Arial, Helvetica, sans-serif;\"\u003eWhat You’ll Find Inside:\u003c\/span\u003e\u003cbr\u003e\u003cblockquote style=\"margin: 0px 0px 0px 40px; border: none; padding: 0px; font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003e\u003cp style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003e\u003c\/p\u003e\u003c\/blockquote\u003e\u003cspan style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003eOver 200 recipes including bonbons, truffles, cakes, turrons, snacks, and plated desserts\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003e18 cakes, 24 bonbons, 10 turrons, 5 snacks, 8 restaurant-style desserts, 7 petit fours, and 8 plated bonbons\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003eStep-by-step photo tutorials of essential chocolate techniques\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003eDeep technical studies on mousses, truffles, fillings, and raw materials\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003eExpert tips on water activity, tempering, preserving freshness, and adjusting recipes\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-family: Arial, Helvetica, sans-serif; font-size: 14px;\"\u003eIncludes problem-solving sections to troubleshoot common issues like crystallization, mold, or recipe balancing\u003c\/span\u003e\u003cspan style=\"font-size: 14px; font-weight: bold; font-family: Arial, Helvetica, sans-serif;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cdiv\u003e\n\u003cspan style=\"font-size: 14px; font-weight: bold; font-family: Arial, Helvetica, sans-serif;\"\u003eBook Structure:\u003c\/span\u003e\u003cbr\u003e\u003cblockquote style=\"margin: 0px 0px 0px 40px; border: none; padding: 0px; font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003e\u003cp style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003e\u003c\/p\u003e\u003c\/blockquote\u003e\n\u003cul style=\"font-family: Arial, Helvetica, sans-serif; font-size: 14px;\"\u003e\n\u003cli style=\"font-family: Arial, Helvetica, sans-serif; font-size: 14px;\"\u003e\u003cspan style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003eChocolate as a Product – Understanding its composition and behavior\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-family: Arial, Helvetica, sans-serif; font-size: 14px;\"\u003e\u003cspan style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003eConfectionary – The art and science of truffles, bonbons, and fillings\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-family: Arial, Helvetica, sans-serif; font-size: 14px;\"\u003e\u003cspan style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003eChocolate Making – Techniques for molding, baking, and structure\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-family: Arial, Helvetica, sans-serif; font-size: 14px;\"\u003eRestaurant – Advanced applications for haute cuisine and fine dining\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan style=\"font-size: 14px; font-weight: bold; font-family: Arial, Helvetica, sans-serif;\"\u003eSpecifications:\u003c\/span\u003e\u003cbr\u003e\u003cblockquote style=\"margin: 0px 0px 0px 40px; border: none; padding: 0px; font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003e\u003cp style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003e\u003c\/p\u003e\u003c\/blockquote\u003e\n\u003cul style=\"font-family: Arial, Helvetica, sans-serif; font-size: 14px;\"\u003e\n\u003cli style=\"font-family: Arial, Helvetica, sans-serif; font-size: 14px;\"\u003e\u003cspan style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003eAuthor: Ramon Morató\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-family: Arial, Helvetica, sans-serif; font-size: 14px;\"\u003e\u003cspan style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003ePublisher: Montagud Editores\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-family: Arial, Helvetica, sans-serif; font-size: 14px;\"\u003e\u003cspan style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003ePages: 416\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-family: Arial, Helvetica, sans-serif; font-size: 14px;\"\u003e\u003cspan style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003eFormat: Hardcover\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-family: Arial, Helvetica, sans-serif; font-size: 14px;\"\u003e\u003cspan style=\"font-size: 14px; font-family: Arial, Helvetica, sans-serif;\"\u003eSize: 24.5 x 29.7 cm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-family: Arial, Helvetica, sans-serif; font-size: 14px;\"\u003eWeight: 2.7 kg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"So Good","offers":[{"title":"Default Title","offer_id":51176297103645,"sku":"BK001","price":65.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0975\/5420\/2909\/files\/Chocolate-Morato_lg.png?v=1776340938","url":"https:\/\/www.homechocolatefactory.com\/products\/chocolate-by-ramon-morato","provider":"Home Chocolate Factory","version":"1.0","type":"link"}