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SOSA Powdered Citric Acid is used for a wide range of applications for example, adding balance to flavour (use in place of Lemon Juice) or creating a 'zingy' mouth feel. It also increases the gelling capacity of Pectin. Use in jams, fruit spreads, lemon tart, sorbet and mousse.
Dosage is 10g per kg
Shipping Weight: 1150.00 gms