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Description
Chocolate bar mould made in collaboration with the World Chocolate Master Fabrizio Fiorani.
Mould Size: 275mm x 175mm
Cavity Size: 70mm x 70mm x 10.5mm
Cavity Weight: 50g
Number of Cavities: 6
Chocolate bar mould made in collaboration with the World Chocolate Master Fabrizio Fiorani.
Mould Size: 275mm x 175mm
Cavity Size: 70mm x 70mm x 10.5mm
Cavity Weight: 50g
Number of Cavities: 6