SOSA Pastry Emulsifier (1kg)

EMULSIFYING PASTE


EGGLESS STRAWBERRY MAYONNAISE



SOSA Pastry Emulsifier (1kg)

Product Code: 59000000

Price: £17.80 (including VAT)




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Product Information

SOSA Pastry Emulsifier is a mixture of Glicemul and SucroEmul in an aqueous base for creating emulsions with a lot of stability. To use apply directly to cold. Can be used with any type of liquid processing with a fat part. Use for emulsified vinaigrettes/fruit or vegetable without egg mayonnaises. If required, add a thickener to acquire consistency (eg: Xanthan, Guar Gum)Mixture of Glicemul and sucroemul in aqueous base.


Shipping Weight: 1150.00 gms

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