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The Pavoni SPV range of non-stick silicon pastry mats are very high quality and perfect for use in bakery or patisserie.
They are resistant to temperatures from -40° C to +280° C and feature useful measurement guides.
SilpatŪ pastry mats are flexible, non-stick, easyto- use and ideal for
Danish pastries, baking biscuits, sugar work and much more
SPV53 520 X 315 mm