Understanding Advanced Textures


Understanding Advanced Textures

Price: £30.00

7 Place(s) Available


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Course Date:

Thursday 18th May - 11.30am

Hands off Course:

Maximum 10 Participants

Course Tutor:

Michelle Gillott

Course Length:

Two hours

Offer:

Every participant will receive a factsheet containing all recipes demonstrated.

Course Description

This hands-off course will explore more complex texture solutions and look at ways in which they can be combined to give different results. These techniques are very applicable for haute cuisine and are suitable for use in both Pastry & the main kitchen.