SOSA Training - Breakfast Ideas & Techniques from the SOSA In-House Chefs (includes breakfast)


SOSA Training - Breakfast Ideas & Techniques from the SOSA In-House Chefs (includes breakfast)

Price: £30.00

8 Place(s) Available


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Course Date:

Monday 23rd April - 8.30am

Hands off Course:

Maximum 10 Participants

Course Tutor:

Jonathan Deddis

Course Length:

1 1/2 Hours

Offer:

Every participant will receive a factsheet containing all recipes demonstrated.

Course Description

First in a new series of 'breakfast courses' that include free breakfast. This course will demonstrate new breakfast ideas using ingredients from the SOSA range.

 

This course is suitable for pastry chefs and main kitchen chefs.

 

Course to be held at the Pastry Academy, 273 Cricklewood Broadway, London, NW2 6NX