Cacao Barry Inaya 65% Dark Chocolate Couverture - 1kg


Cacao Barry Inaya 65% Dark Chocolate Couverture - 1kg

Product Code: CHD-S65INAY-2B-U73

Price: £13.75 (including VAT)




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Product Information

Description

An intense cocoa taste with a good balance between bitterness and acidic notes. A "new generation" chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation : the Q fermentation.

Ideal For

Moulding, Enrobing, Tablet - Macaroons, Plated Dessert, Snack, Classic Entremets, Tarts & Tartlets, Verrines, Ice Creams, Drinks, Framed Bonbons

Taste Profile

Composition

Cacao 65% (33% Cocoa Butter, 32% Fat Free Cocoa)

Fat 32% (32% Milk Fat)

Suggested Pairing Ingredients

Vanilla, Ginger Bread, Lime, Mango, Honey, Hazelnuts, Lemon, Candied Orange, Coconut, Bordeaux, Truffle OilMeat (Red), Bread, Sourdough Bread, Cardamom, Rice PuddingRed Liqueur Wine 'Maydie'

Fluidity

20%

Shipping Weight: 1100.00 gms

Ask a question about this product.

Q: the fluidity is 20%, is that mean 1drop or 2 drops, if like that, how this product is good at molding, enrobing?

A: This product as two drops which means it is more suited for making a ganache or mousse