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Tempering Aid - 12g Sachet

Code: Temp1
Price: £0.40

"Handy 12g sachet of tempering aid (Mycryo®) Use one sachet for 3 x 400g bags of Belcolade couverture. Use two sachets for 1 x 2.5kg bag of Callebaut couverture. Instructions for use: 1) Melt the chocolate at 40ºC-45ºC and then allow ... read more >

Belcolade Belgian Couverture - Dark (400g bag)

Code: BCD
Price: £3.95

"Contains: Cocoa mass - 47.7%, Sugar - 45.2%, Cocoa butter - 6.2%, Soya lecithin - 0.5%, Flavour - Vanillin"

Belcolade Belgian Couverture - Milk (400g bag)

Code: BCM
Price: £3.95

"Contains: Cocoa butter - 21.1%, Sugar - 43.9%, Whole milk powder - 23.1%, Cocoa mass - 11.4%, Soya lecithin - 0.5%, Flavour - Vanillin"

Belcolade Belgian Couverture - White (400g bag)

Code: BCW
Price: £3.95

"Contains: Cocoa butter - 26.3%, Sugar - 46.9%, Whole milk powder - 26.3%, Soya lecithin - 0.5%, Flavour - Vanillin"

Barry Callebaut Dark Chocolate - 2.5kg Bulk Pack - Callets

Code: 811-553
Price: £20.35

"Very popular, high quality dark couverture with well balanced bitter cocoa taste. Contains: Cocoa mass - 53.8%, Sugar - 44%, Soya lecithin, Flavour - Natural Vanilla"

Barry Callebaut Milk Chocolate - 2.5kg Bulk Pack - Callets

Code: 823-553
Price: £21.88

"High quality milk couverture with balanced milk, cocoa and caramel taste. Contains: Cocoa solids - 33.6%, Sugar - 42%, Whole milk powder - 21.8%, Soya lecithin, Flavour - Natural Vanilla"

Barry Callebaut White Chocolate - 2.5kg Bulk Pack - Callets

Code: W2-553
Price: £21.44

"High quality white couverture with a balanced creamy milk taste. Contains: Cocoa butter - 28.1%, Sugar - 46.5%, Whole milk powder - 23%"

Barry Callebaut Dark Chocolate - 5kg Block

Code: 811-120
Price: £39.81

"Very popular, high quality dark couverture with well balanced bitter cocoa taste. Contains: Cocoa mass - 53.8%, Sugar - 44%, Soya lecithin, Flavour - Natural Vanilla"

Barry Callebaut Milk Chocolate - 5kg Block

Code: 823-120
Price: £42.88

"High quality milk couverture with balanced milk, cocoa and caramel taste. Contains: Cocoa solids - 33.6%, Sugar - 42%, Whole milk powder - 21.8%, Soya lecithin, Flavour - Natural Vanilla"

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